Food is a huge part of our lives, and while we may not exactly be foodies, we still can’t deny our undying love for food. You’ve probably tried every dish on the menu at your local diner or restaurant. But you’ve definitely not experienced all the delicious foods around the world. Again, you probably know many restaurants that serve great food but have probably never tried or heard of before the foods in this list. So, we scoured the world to give you five street foods around the world that you should definitely try before you die.
Bunny Chow: Street Food To Die For
The Bunny Chow is a South African dish usually referred to as a bunny, now don’t be so concerned; the dish isn’t actually made using bunny meat. It originated among Indian South Africans of Durban on the eastern coast of South Africa. Also, some believe that members of an Indian caste known as Banias originally served the dish in restaurants, hence the name bunny chow. You can serve bunny chows with a side portion of salad containing grated carrot, chili, and onion salad and white vinegar.
Burek: One Of The Most Delicious Foods Around The World
Many countries ideally use thin flaky dough such as phyllo or yufka, then stuff it with fillings and bake. You can use typical fillings like meat, cheese, leafy greens (usually spinach), or potatoes. Burek is popular street food in the Balkans, the South Caucasus, the Levant, Central Asia, and some Eastern and Central European countries. The dish originated from Turkey, Greece, Armenia, and Poland.
Conch Fritters: A Satisfying Street Food
You will find that conch is popular throughout the Bahama Islands, Florida Keys, Bermuda, and some Caribbean islands like Turks & Caicos. This is the meat from an oversized sea snail. It is native to the coasts of the Bahamas, Florida Keys, the Caribbean, and Bermuda. Conch tastes salty, and nor does it has a strong flavor just like most kinds of seafood; the taste can somewhat resemble a mix of salmon and a crab or similar to escargot, scallops, and crayfish. You can eat it steamed or deep-fried or serve it raw with citrus juices and fresh vegetables.
This delicacy is a traditional Middle Eastern food. Many people serve in a pita, which acts as a pocket or wrapped in a flatbread known as taboon. Falafel is a deep-fried ball or patty-shaped fritter made from ground chickpeas, fava beans, or both. It tastes like a vegetarian meatball….its kind of grainy and makes it on the list of delicious foods around the world because of how delicious and healthy it is.
Chicken Tikka Masala
Chicken tikka masala is one of the delicious foods around the world that consists of roasted marinated chicken chunks (chicken tikka) in spiced curry sauce, created by Bangladeshi chefs in the UK during the 1960s. Tikka masala is a sauce made of tomato and cream (either in heavy cream, yogurt, or cashews) with lots of traditional Indian spices, including ginger, turmeric, and red chili powder (to give it that quintessential orange-hue), garam masala, coriander, and cumin. It is slightly sweet and earthy in flavor.
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